EASY Cinnamon Apple Overnight Oats (Cozy Breakfast in a Jar!)

Mornings can be hectic, but breakfast doesn’t have to be. If you’re looking for a quick, nourishing way to start the day that tastes like dessert and feels like a warm hug, this Cinnamon Apple Overnight Oats recipe is calling your name.

Made with pantry staples and prepped in under 5 minutes, it’s a grab-and-go breakfast that actually feels like self-care. Oh, and did I mention it tastes like apple pie in a jar?

Let’s make your morning easier (and more delicious).

🛒 Ingredients:

• 1/2 cup old-fashioned rolled oats

• 3 tbsp maple syrup

• 2 1/2 tsp cinnamon

• 2 tbsp peanut butter (or almond butter if you prefer!)

• 3/4 cup almond milk (or any milk you love)

• 1 small apple, diced (I love using Honeycrisp or Gala for extra sweetness)

🥄 How to Make It:

1. In a jar or bowl, stir together the oats, maple syrup, and cinnamon until evenly mixed.

2. Add in the peanut butter and give it another good stir.

3. Toss in your chopped apple and pour in the almond milk.

4. Mix it all up until everything is well combined.

5. Cover and let it chill in the fridge overnight.

☕ Morning Magic:

By the time you roll out of bed, breakfast is ready and waiting—no stove, no stress. Just grab your jar, pair it with a warm cup of coffee, and enjoy the cinnamon-spiced comfort.

✨ Tips & Add-Ins:

• Add a sprinkle of chia seeds or flax for extra fiber

• Drizzle with a bit more maple syrup or nut butter in the morning

• Top with chopped nuts or granola for crunch

• Warm it up for a cozier feel, or enjoy it cold on-the-go

This is one of those recipes that’s so simple, you’ll wonder why you haven’t been making it all along. It’s cozy, satisfying, and packed with flavor—and it’s waiting for you in the fridge.

Let me know if you give it a try! 🍎💫

EASY Cinnamon Apple Overnight Oats

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Author: Laura Paquin

Prep time: 15 MinTotal time: 15 Min

A cozy, make-ahead breakfast that tastes like apple pie in a jar!

Ingredients

• 1/2 cup old-fashioned rolled oats
• 3 tbsp maple syrup
• 2 1/2 tsp cinnamon
• 2 tbsp peanut butter
• 1 small apple, diced
• 3/4 cup almond milk

Instructions

1. In a jar or bowl, combine oats, maple syrup, and cinnamon.
2. Stir in peanut butter until well mixed.
3. Add diced apple and almond milk. Stir to combine.
4. Cover and refrigerate overnight.
5. Enjoy in the morning—straight from the fridge or warmed up!